Mulled Wine

Punch / Party Drink

  • Alcoholic
  • Glass
    Collins Glass
  • Ingredients
    Measure
    Ingredient
    3 cups
    1 cup
    750 ml
    1/4 cup
  • Instructions
    Simmer 3 cups water with, sugar, cloves, cinnamon sticks, and lemon peel in a stainless steel pot for 10 minutes. Add wine heat to a "coffee temperature" (DO NOT BOIL) then add the brandy.
    3 Tassen Wasser mit Zucker, Nelken, Zimtstangen und Zitronenschale in einem Edelstahltopf 10 Minuten köcheln lassen. Wein auf "Kaffeetemperatur" erhitzen (nicht kochen) und füge dann den Brandy hinzu.
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© 2021 Andreas Lautenschlager. All rights reserved. Thanks to TheCocktailDB for providing the data.

Compilied with ❤️ for details in Kassel Germany.